All but a small number of Habanos are made totally by hand with a filler composed of complete leaves. These are the classic Totalmente a Mano Tripa Larga (long filler) Habanos.
or tools they have only a wooden board, two cutters (the flat-bladed chaveta and the little disccutting casquillo), a guillotine, a pot of colourless and flavourless natural vegetable gum, a template to check length and girth - and the skill of their fingers.
There are four grades of Torcedor and only the top grade is allowed to make the biggest, most complicated Habanos.
It takes many years to reach the peak of this time-honoured craft, but one thing at least has changed.
Most Torcedores these days are women (Torcedoras).
By tradition, a reader reads to the Torcedores as they work, from the daily newspaper and from novels selected by popular vote.